ä ϰԵ ֵ ?
 
ȯ / Ӱɼ
 
ǰ
 
ķ ԰Ÿ
 
/
 
׹ۿ Ÿ

 

              " ä" :ذå

     ĺȭ ־ ȯ ظ ֿ ι ū ȭ ־ Ѵ. α ϴ Ȳ ָ ʿ伺 ִ.       
 (
UNEP, Assessing the Environmental Impacts of Consumption and Production, 2010)

     2050 ǰ Һ 2 Ѵٰ ϸ, ½ǰ , ڿ( ̱ ۹) Һ, Ȱ(ȯ濡 پ ʷϴ д Ÿ) ó ̴. ܹ 100% Ĵ 2050 ش ܹ 100% Ĵ 1% Ұϴ.
(Pelletier. Dalhousie University in Canada,2010)

      1 ä ϴ Ÿ ٲٴ ͺ ½ǰ δ. (University of Chicago in the US report, 2006) 

      100% äİ 100% Ǫ常 Һϴ Ĵ , ä Ǫ Ĵܺ 7 ҽŲ. (Carnegie Mellon University, 2008)

      2008 Ǫġ Ҵ ǰ Ե Ĵܿ ǰ Ե Ĵ ȯϸ 8% ҽų ̸, ä Ĵ ȯϸ 87% δٰ ߻ߴ. 100% ä Ĵ 94% ҽŲ.

     2050 ٲ۴ٸ ܹ źҹڱ 96% ִ. (Pelletier. Dalhousie University in Canada, 2010)
 

  • 1kg Ұ 19kg CO2 ϴµ , 1kg ڴ 280g CO2 Ѵ. (Ulf Sonesson of the Swedish Institute for Food and Biotechnology, 2009)
     
  • ߰⸦ Դ ó Ư Һϴ ȯ濡 ġ ̴ ʴ´. ڵ ߰ ȿ 5% Ұ ݸ Ĺ ǰ 60%, 170%, ͸ 500% ȿ ´ٴ ´. (p. 7 report by Eshel, Martin. University of Chicago, 2005)
     
  • Դ ͵ ʴ´. ȿ̶ µ ġ ū Ÿ ʿ ϳ̴. ȴ ȯ ı ߱Ѵ. (Dr. John Volpe. University of Victoria in British Columbia, Canada)

     ä

ϰ źҸ üϴ ´. (ֱ ȣ ź ۷ ũ(John Crawford ) ǥ )

  • äҹ ٲٸ Ҹ ƴ϶ ½ǰ ִ 40% ִ. Դٰ ϱ ߰ ½ǰ 50% ̻ ȴ. (Rodale Institute, 2008)
  • ̴ ڿ · ư CO2 ϴµ ȴ. (״ ȯ򰡱)
     
  • ȿ ȭ д 2030 ½ǰ ǥ ޼ϱ⿡ ġ ʴ. ǰ Һ ̴ ǰ Ű ϸ鼭 ³ȭ ȿ̴. (The Health Benefits of Tackling Climate Change. The Lancet, 2009)
     
  • ٸ ϰų д ̿ϴ ȹ ̸, ǰ ǰ ߱ ̶ . ( AgResearch 10 ) о ּȭϱ ǰ Һ ݵ ٿ Ѵ. (UK Food Ethics Council Executive Director Tom MacMillan)

ź ȹ ϴ.

д ź ϴ ȿ̴. :

  (1)  κ ź ӿ ȿǸ鼭 µ, ̴ д ź 3踦 Ѵ´.

  (2)   ý κ , Ұϴ.  

  (3)   д κ д óü ġ ΰ ִ.

  (4)   󰡷 ɰ ȯ ذ ʾ ̰ ź ȿȭϰ ̴.

a.      ³ȭ/½ǰ

b.      پ缺ս

c.       , ķ, ׻ ȭᳲ

d.      , ,

e.      ׸ƿ ̷

         

  • ǰ. Ϲ п , Һ ϸ Ͽ ɸ Ȯ 3 ۼƮ Ѵٴ . Һ , , , , 񸸰 ֿ ִ. ä ̷ ϰ ġϴµ ũ ȴ. (åִ ǷḦ ǻȸ: PCRM)

        . ΰ ä ϸ 100 Ű .

  • .  ä ȯϸ δ 2050 ȭ 32 ޷, ü Ŀȭ 80% ִ. (״ ȯ 򰡱)
     
  • ̱ ߼ ڵ ϰ ä ȯϸ, ȭ 8 8õ2 ޷ ߻ϰ 9õ 3 ڸ âǸ ٷ ȭ 39õ5 ޷ ̴.
     
  • ǰ ä ǰ ϴ ǰ ϰ ŷ ȸ. (Goodland)
  • ݺΰ ǰϴ.

ķⱸ(FAO) ̻ȭź ȯ귮 7 ϴ ½ǰ ϰ ִ о ΰ ǰߴ.
 

  • ȯȹ(UNEP) ȸ Һ 䱸ϴ.

    ȯȹ
    ȸ Ȱ ڿ ϴ Ŀ ް ȭ ʿϴٰ ûϴ ߴ ۾ , Һ Ұ ȯ ı ϱ ʼ̶ ߴ.


 

 

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